Jasmine Rice Takeaway
598 Remuera Road
Remuera, Auckland
Phone 520-5949
Open 7 nights; 5.00 p.m. ~ 10.00 p.m.
Monday: Please order and pick up from the restaurant (Ph. 529-0886)
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Entrées
J1 Money Bag (×4)..................$7.40
Minced pork and shrimp wrapped in rice pastry
J2 Satay (×4)...........................$7.90
Skewers of grilled chicken topped with peanut sauce
J3 Chicken Tulip (×4).............$7.40
Chicken wings marinated in special sauce, served with sweet chili sauce
J4 Thord Mon Pla (×4)….……..$7.40
Thai fish cake finely minced with curry paste, served with sweet chili sauce
J5 Gari Puff (×4).....................$7.40
Minced chicken with potato and onion in puff pastry
J6 Poh Pia (×4).......................$7.40
Thai spring roll filled with pock mince and vegetables
J7 Mixed (×5)..........................$7.90
Our chef’s selection of mixed entrées
Soups
J8 Tom Yum Goong……………$7.90
Most popular hot and sour prawn soup in Thailand
J9 Tom Yum Gai.....................$7.40
Spicy, hot and sour chicken soup with mushroom
J10 Tom Kha Goong................$7.90
Spicy coconut soup with king prawns
J11 Tom Kha Gai.....................$7.90
Spicy coconut soup with chicken
J12 Tom Kha Talay..................$7.90
Spicy coconut soup with mixed seafood
J13 Thai Country Soup............$7.40
Clear soup with chicken, tomato, potato and onion
Curries
J14 Gang Panang...................$15.90
Chicken, beef, lamb or pork in red thick red panang curry (med)
J15 Gang Kheow Wan............$15.90
Green curry with chicken, beef, lamb or pork with bamboo shoots (med)
J16 Mas Sa Mun Lamb………..$15.90
Braised lamb with potato, onion and cashew nuts in aromatic masman curry (med)
J17 Gang Gari Gai..................$15.50
Chicken slices with potato and onion in yellow curry (med)
J18 Gang Kheow Wan Goong………………………………$20.90
Fresh king prawns in green curry (med)
J19 Gang Talay......................$20.90
Fresh mixed seafood in red curry with bamboo shoots (med)
J20 Gang Ped Yang...............$18.90
Duck tenderly roasted (no bone) in red curry (med)
Main Courses
J21 Gai Pad Med Ma Muang...$15.90
Stir-fried chicken with cashew nuts and fresh vegetables
J22 Gai Pad Khing.................$15.90
Stir-fried chicken with sliced ginger and fresh vegetables
J23 Gai Pad Pak.....................$15.90
Stir-fried chicken with fresh vegetables
J24 Pad Pick Sod...................$15.90
Stir-fried chicken, beef, lamb or pork with onion and chili
J25 Pad Kratiam Pick Thai....$15.90
Stir-fried chicken, beef, lamb or pork with garlic and black pepper on seasonal vegetables
J26 Pad Ka Prao....................$15.90
Stir-fried chicken, beef, lamb or pork with garlic, chili and fresh basil leaves (med/hot)
J27 Pad Ped Moo NZ..............$15.90
Pork sautéed in red curry and aromatic Thai herbs, with seasonal vegetables and bamboo shoots
J28 Pad Nam Man Hoi...........$15.90
Sautéed chicken, beef, lamb or pork with seasonal vegetables and oyster sauce
J29 Ped Pad Ka Pao...............$18.50
Stir-fried roasted duck with garlic, chili and fresh basil leaves (med/hot)
J30 Pad Preow Wan..............$15.90
Sautéed chicken, beef, lamb or pork and seasonal vegetables with sweet and sour sauce
Seafood Main Courses
J31 Thord Krathiam…………..$20.90
King prawns or scallops or mixed seafood sautéed with garlic and black pepper
J32 Pad Med Ma Muang........$20.90
King prawns or scallops sautéed with cashew nuts and seasonal vegetables
J33 Pad Ka Pao.....................$20.90
King prawns or scallops or mixed seafood sautéed with garlic, chili and fresh basil leaves (med/hot)
J34 Choo Chee......................$20.90
King prawns or scallops or mixed seafood cooked in red curry
J35 Pad Preow Wan..............$20.90
King prawns or scallops stir-fried with sweet and sour sauce
J36 Pad Pak..........................$20.90
King prawns or scallops stir-fried with seasonal vegetables and oyster sauce
J37 Under Water World........$19.50
Baby octopus cooked with garlic and black pepper, topped with fresh corianders (mild)
J38 Pla Mug Pad Ka Prao......$19.50
Slice squids sautéed with garlic, chili and fresh basil leaves (med/hot)
Thai Fried-Rice and Noodle
J39 Khow Pad:
Chicken/beef/pork................$14.50
Seafood.................................$19.50
Stir-fried jasmine rice with chicken, pork, beef (or combination) with egg and vegetables
J40 Pad Thai:
Chicken/beef/pork................$13.50
Seafood.................................$19.50
Traditional Thai noodle stir-fried with peanuts in sweet and sour tamarind sauce, topped with fresh been sprouts
Vegetarian Entrées
J41 Poh Pia.............................$6.40
Delicious Thai spring rolls filled with vegetables and Thai glass noodle
J42 Tao Hu Thord...................$6.40
Deep-fried bean curd (Tofu) topped with peanut sauce
J43 Tod Mun Khao Poad.........$6.40
Fried corn cakes served with sweet chili sauce
Vegetarian Soups
J44 Tom Yam Tao Hu.............$6.00
Spicy bean curd soup with mushroom
J45 Tom Kha Pak....................$6.00
Vegetables in spicy coconut soup
J46 Tom Churd.......................$6.00
Clear soup with glass noodle and bean curd
Vegetarian Main Courses
J47 Pad Pak...........................$13.00
Stir-fried vegetables in oyster sauce
J48 New Zealand’s Forest.....$14.50
Stir-fried vegetables topped with peanut sauce
J49 Gang Daeng....................$14.50
Bean curd and vegetables in red curry (med)
J50 Gang Kheow Wan...........$14.50
Deep-fried been curd and vegetables in green curry (med)
J51 Preow Wan......................$14.50
Deep-fried bean curd and vegetables with Thai sweet and sour sauce
J52 Pad Ka Prao....................$14.50
Seasonal vegetables sautéed with deep-fried bean curd, garlic, chili and fresh basil leaves
J53 Pad Pak Tao Hu...............$14.50
Deep-fried been curd sautéed with vegetables
J54 Thao Hu Pad Med…….…..$15.00
Deep-fried bean curd sautéed with cashew nuts and vegetables
* Extra cashew nuts: $2.00
* Extra seafood: $6.00
* Extra meat: $4.00
Jasmine Rice
