Jasmine Rice Takeaway
Remuera,
Phone 520-5949
Open 7 nights; 5.00 p.m. ~ 10.00 p.m.
Monday: Please order and pick up from the restaurant (Ph. 529-0886)
~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Entrées
J1 Money Bag (×4)..................$7.40
Minced pork and shrimp wrapped in rice pastry
J2 Satay (×4)...........................$7.90
Skewers of grilled chicken topped with peanut sauce
J3 Chicken Tulip (×4).............$7.40
Chicken wings marinated in special sauce, served with sweet chili sauce
J4 Thord Mon Pla (×4)….……..$7.40
Thai fish cake finely minced with curry paste, served with sweet chili sauce
J5 Gari Puff (×4).....................$7.40
Minced chicken with potato and onion in puff pastry
J6 Poh Pia (×4).......................$7.40
Thai spring roll filled with pock mince and vegetables
J7 Mixed (×5)..........................$7.90
Our chef’s selection of mixed entrées
Soups
J8 Tom Yum Goong……………$7.90
Most popular hot and sour prawn soup in
J9 Tom Yum Gai.....................$7.40
Spicy, hot and sour chicken soup with mushroom
J10 Tom Kha Goong................$7.90
Spicy coconut soup with king prawns
J11 Tom Kha Gai.....................$7.90
Spicy coconut soup with chicken
J12 Tom Kha Talay..................$7.90
Spicy coconut soup with mixed seafood
J13 Thai Country Soup............$7.40
Clear soup with chicken, tomato, potato and onion
Curries
J14 Gang Panang...................$15.90
Chicken, beef, lamb or pork in red thick red panang curry (med)
J15 Gang Kheow Wan............$15.90
Green curry with chicken, beef, lamb or pork with bamboo shoots (med)
J16 Mas Sa Mun Lamb………..$15.90
Braised lamb with potato, onion and cashew nuts in aromatic masman curry (med)
J17 Gang Gari Gai..................$15.50
Chicken slices with potato and onion in yellow curry (med)
J18 Gang Kheow Wan Goong………………………………$20.90
Fresh king prawns in green curry (med)
J19 Gang Talay......................$20.90
Fresh mixed seafood in red curry with bamboo shoots (med)
J20 Gang Ped Yang...............$18.90
Duck tenderly roasted (no bone) in red curry (med)
Main Courses
J21 Gai Pad Med Ma Muang...$15.90
Stir-fried chicken with cashew nuts and fresh vegetables
J22 Gai Pad Khing.................$15.90
Stir-fried chicken with sliced ginger and fresh vegetables
J23 Gai Pad Pak.....................$15.90
Stir-fried chicken with fresh vegetables
J24 Pad Pick Sod...................$15.90
Stir-fried chicken, beef, lamb or pork with onion and chili
J25 Pad Kratiam Pick Thai....$15.90
Stir-fried chicken, beef, lamb or pork with garlic and black pepper on seasonal vegetables
J26 Pad Ka Prao....................$15.90
Stir-fried chicken, beef, lamb or pork with garlic, chili and fresh basil leaves (med/hot)
J27 Pad Ped Moo NZ..............$15.90
Pork sautéed in red curry and aromatic Thai herbs, with seasonal vegetables and bamboo shoots
J28 Pad
Sautéed chicken, beef, lamb or pork with seasonal vegetables and oyster sauce
J29 Ped Pad Ka Pao...............$18.50
Stir-fried roasted duck with garlic, chili and fresh basil leaves (med/hot)
J30 Pad Preow Wan..............$15.90
Sautéed chicken, beef, lamb or pork and seasonal vegetables with sweet and sour sauce
Seafood Main Courses
J31 Thord Krathiam…………..$20.90
King prawns or scallops or mixed seafood sautéed with garlic and black pepper
J32 Pad Med Ma Muang........$20.90
King prawns or scallops sautéed with cashew nuts and seasonal vegetables
J33 Pad Ka Pao.....................$20.90
King prawns or scallops or mixed seafood sautéed with garlic, chili and fresh basil leaves (med/hot)
J34 Choo Chee......................$20.90
King prawns or scallops or mixed seafood cooked in red curry
J35 Pad Preow Wan..............$20.90
King prawns or scallops stir-fried with sweet and sour sauce
J36 Pad Pak..........................$20.90
King prawns or scallops stir-fried with seasonal vegetables and oyster sauce
J37 Under Water World........$19.50
Baby octopus cooked with garlic and black pepper, topped with fresh corianders (mild)
J38 Pla Mug Pad Ka Prao......$19.50
Slice squids sautéed with garlic, chili and fresh basil leaves (med/hot)
Thai Fried-Rice and Noodle
J39 Khow Pad:
Chicken/beef/pork................$14.50
Seafood.................................$19.50
Stir-fried jasmine rice with chicken, pork, beef (or combination) with egg and vegetables
J40 Pad Thai:
Chicken/beef/pork................$13.50
Seafood.................................$19.50
Traditional Thai noodle stir-fried with peanuts in sweet and sour tamarind sauce, topped with fresh been sprouts
Vegetarian Entrées
J41 Poh Pia.............................$6.40
Delicious Thai spring rolls filled with vegetables and Thai glass noodle
J42 Tao Hu Thord...................$6.40
Deep-fried bean curd (Tofu) topped with peanut sauce
J43 Tod Mun Khao Poad.........$6.40
Fried corn cakes served with sweet chili sauce
Vegetarian Soups
J44 Tom Yam Tao Hu.............$6.00
Spicy bean curd soup with mushroom
J45 Tom Kha Pak....................$6.00
Vegetables in spicy coconut soup
J46 Tom Churd.......................$6.00
Clear soup with glass noodle and bean curd
Vegetarian Main Courses
J47 Pad Pak...........................$13.00
Stir-fried vegetables in oyster sauce
J48
Stir-fried vegetables topped with peanut sauce
J49 Gang Daeng....................$14.50
Bean curd and vegetables in red curry (med)
J50 Gang Kheow Wan...........$14.50
Deep-fried been curd and vegetables in green curry (med)
J51 Preow Wan......................$14.50
Deep-fried bean curd and vegetables with Thai sweet and sour sauce
J52 Pad Ka Prao....................$14.50
Seasonal vegetables sautéed with deep-fried bean curd, garlic, chili and fresh basil leaves
J53 Pad Pak Tao Hu...............$14.50
Deep-fried been curd sautéed with vegetables
J54 Thao Hu Pad Med…….…..$15.00
Deep-fried bean curd sautéed with cashew nuts and vegetables
* Extra cashew nuts: $2.00
* Extra seafood: $6.00
* Extra meat: $4.00
No comments:
Post a Comment